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Shaw + Smith 'Lenswood' Chardonnay 2024 - Gift Boxed
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TASTING NOTE: "A magic moment kind of wine. Scintillating acidity, a gentle, savoury underbelly, crisp stone fruit and green apple characters, a distinct weave of saline minerality with touches of fino sherry and preserved lemon freshness. Add in nougat and ginger snap biscuit, but all of that with an immense sense of fruit purity, too. Savoury, serious, vivid and refreshing in the same breath. A tour de force of chardonnay. Brilliant." 97 Points - Mike Bennie, Halliday Wine Companion
- ABOUT THE WINE: Hand-picked and hand sorted, gently whole bunch pressed, then fermented in 500 litre puncheons, 30% new. Full malo, and 10 months in oak before resting in tank prior to bottle. Shaw + Smith
- ABOUT THE PRODUCER: Shaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.
- COUNTRY: Australia
- REGION: Adelaide Hills, South Australia
- VARIETAL: Chardonnay
- WINE STYLE: White Wine
- WINEMAKER: Martin Shaw & Adam Wadewitz
- CLASSIFICATION: Sustainable Farming, Vegan
- CLOSURE: Screwcap
- ABV%: 13%
- SIZE: 750ml
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TASTING NOTE: "A magic moment kind of wine. Scintillating acidity, a gentle, savoury underbelly, crisp stone fruit and green apple characters, a distinct weave of saline minerality with touches of fino sherry and preserved lemon freshness. Add in nougat and ginger snap biscuit, but all of that with an immense sense of fruit purity, too. Savoury, serious, vivid and refreshing in the same breath. A tour de force of chardonnay. Brilliant." 97 Points - Mike Bennie, Halliday Wine Companion
- ABOUT THE WINE: Hand-picked and hand sorted, gently whole bunch pressed, then fermented in 500 litre puncheons, 30% new. Full malo, and 10 months in oak before resting in tank prior to bottle. Shaw + Smith
- ABOUT THE PRODUCER: Shaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.
- COUNTRY: Australia
- REGION: Adelaide Hills, South Australia
- VARIETAL: Chardonnay
- WINE STYLE: White Wine
- WINEMAKER: Martin Shaw & Adam Wadewitz
- CLASSIFICATION: Sustainable Farming, Vegan
- CLOSURE: Screwcap
- ABV%: 13%
- SIZE: 750ml
$27.80
Original: $79.42
-65%Shaw + Smith 'Lenswood' Chardonnay 2024 - Gift Boxed—
$79.42
$27.80Description
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TASTING NOTE: "A magic moment kind of wine. Scintillating acidity, a gentle, savoury underbelly, crisp stone fruit and green apple characters, a distinct weave of saline minerality with touches of fino sherry and preserved lemon freshness. Add in nougat and ginger snap biscuit, but all of that with an immense sense of fruit purity, too. Savoury, serious, vivid and refreshing in the same breath. A tour de force of chardonnay. Brilliant." 97 Points - Mike Bennie, Halliday Wine Companion
- ABOUT THE WINE: Hand-picked and hand sorted, gently whole bunch pressed, then fermented in 500 litre puncheons, 30% new. Full malo, and 10 months in oak before resting in tank prior to bottle. Shaw + Smith
- ABOUT THE PRODUCER: Shaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler climate: Sauvignon Blanc, Riesling, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith own two vineyards, in Lenswood and Balhannah. Growing the best possible grapes, managing vineyards sustainably, and valuing vine health, soil health, and low yields are central to the Shaw + Smith approach. In the pursuit of quality, all grapes continue to be hand-picked, and the wines are fermented, aged and bottled on site at Balhannah. The wines are vibrant, medium bodied expressions of their varieties that reflect their sites and region. Shaw + Smith’s first vintage was in 1990, and the early vintages were made at Wirra Wirra and Petaluma. In 1999 they purchased a property at Balhannah, where they planted vines, and built the winery and tasting room in time for the 2000 vintage.
- COUNTRY: Australia
- REGION: Adelaide Hills, South Australia
- VARIETAL: Chardonnay
- WINE STYLE: White Wine
- WINEMAKER: Martin Shaw & Adam Wadewitz
- CLASSIFICATION: Sustainable Farming, Vegan
- CLOSURE: Screwcap
- ABV%: 13%
- SIZE: 750ml
