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Adega Pombal A Lanzada 'Mytilus' Albarino 2023

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Adega Pombal A Lanzada 'Mytilus' Albarino 2023

  • TASTING NOTE: "The 2023 Albariño Mytillus, from SalnĂ©s, RĂ­as Baixas displays a greenish-yellow hue. Aromas of apple, pear and herbs present a direct and fresh character. This dry wine features malic tension, while lees-aging contributes a medium creaminess, creating a delicate and voluptuous texture. The interplay of acidity and texture highlights SalnĂ©s’ distinctive footprint. (Drink between 2025-2033)." 91 Points - Joaquin Hidalgo, Vinous
  • ABOUT THE WINE: Grapes are hand-picked and fermented in stainless steel tanks, followed by 4-6 months of lees aging, adding complexity and texture.

  • ABOUT THE PRODUCER: This small family owned winery covers two hectares of vines from some of the finest terroirs of RĂ­as Baixas in Galicia. They began by growing grapes for personal use before producing their first vintage in 2010. In 2012, they partnered with winemakers Dominique Roujou de BoubĂ©e and Laura Montero, launching their first wines made exclusively from estate-grown grapes. By 2014, all vineyards were converted to organic farming.

  • COUNTRY: Spain
  • REGION: Riaz Baixas
  • VARIETAL: Albarino
  • WINE STYLE: White Wine
  • CLASSIFICATION: Organic Farming
  • CLOSURE: Cork 
  • ABV%: 13%
  • SIZE: 750ml
  • TASTING NOTE: "The 2023 Albariño Mytillus, from SalnĂ©s, RĂ­as Baixas displays a greenish-yellow hue. Aromas of apple, pear and herbs present a direct and fresh character. This dry wine features malic tension, while lees-aging contributes a medium creaminess, creating a delicate and voluptuous texture. The interplay of acidity and texture highlights SalnĂ©s’ distinctive footprint. (Drink between 2025-2033)." 91 Points - Joaquin Hidalgo, Vinous
  • ABOUT THE WINE: Grapes are hand-picked and fermented in stainless steel tanks, followed by 4-6 months of lees aging, adding complexity and texture.

  • ABOUT THE PRODUCER: This small family owned winery covers two hectares of vines from some of the finest terroirs of RĂ­as Baixas in Galicia. They began by growing grapes for personal use before producing their first vintage in 2010. In 2012, they partnered with winemakers Dominique Roujou de BoubĂ©e and Laura Montero, launching their first wines made exclusively from estate-grown grapes. By 2014, all vineyards were converted to organic farming.

  • COUNTRY: Spain
  • REGION: Riaz Baixas
  • VARIETAL: Albarino
  • WINE STYLE: White Wine
  • CLASSIFICATION: Organic Farming
  • CLOSURE: Cork 
  • ABV%: 13%
  • SIZE: 750ml
$12.27

Original: $35.06

-65%
Adega Pombal A Lanzada 'Mytilus' Albarino 2023—

$35.06

$12.27

Description

  • TASTING NOTE: "The 2023 Albariño Mytillus, from SalnĂ©s, RĂ­as Baixas displays a greenish-yellow hue. Aromas of apple, pear and herbs present a direct and fresh character. This dry wine features malic tension, while lees-aging contributes a medium creaminess, creating a delicate and voluptuous texture. The interplay of acidity and texture highlights SalnĂ©s’ distinctive footprint. (Drink between 2025-2033)." 91 Points - Joaquin Hidalgo, Vinous
  • ABOUT THE WINE: Grapes are hand-picked and fermented in stainless steel tanks, followed by 4-6 months of lees aging, adding complexity and texture.

  • ABOUT THE PRODUCER: This small family owned winery covers two hectares of vines from some of the finest terroirs of RĂ­as Baixas in Galicia. They began by growing grapes for personal use before producing their first vintage in 2010. In 2012, they partnered with winemakers Dominique Roujou de BoubĂ©e and Laura Montero, launching their first wines made exclusively from estate-grown grapes. By 2014, all vineyards were converted to organic farming.

  • COUNTRY: Spain
  • REGION: Riaz Baixas
  • VARIETAL: Albarino
  • WINE STYLE: White Wine
  • CLASSIFICATION: Organic Farming
  • CLOSURE: Cork 
  • ABV%: 13%
  • SIZE: 750ml